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Name
Pastry Confectionery Massimo 1970
City
Milan
Country
IT
Currency
EUR
Description
Neighbourhood pastry shop in Porta Romana, known for croissants and cakes and for its inventive cocktails. Pastry Confectionery Massimo 1970 on Via Giuseppe Ripamonti is a neighbourhood pastry shop in Porta Romana, run by the Crinò brothers. Time Out picks it for inventive cocktails and house vermouth and bitters, and reviewers also mention croissants, cakes and a chocolate fig tart. Breakfast is served, the shop is open in the mornings on Sundays and on Saturday afternoons, and it is closed on Mondays.
Address
Via Giuseppe Ripamonti, 5, 20136 Milano MI, Italy, Milan, IT